Savor the rich chocolate tradition with your family with the best Tablea-Ube Ensaymada from The Chocolate Chamber.
This Filipino sweet bread with Tablea and Ube filling is the latest product development of The Chocolate Queen Raquel Toquero-Choa. Being an artist by heart and soul, each concept behind TCC creations stems from the creative mind and artistic hands of Raquel.
“I was motivated by FCCT, our Coop Partner, on how they work really hard to bring the fresh produce of its farmer members”, Raquel said. “My ‘creative spirit’ inspires me to create new delectable products with ingredients that come from the land and soon products from fisher members”, Raquel added.
Innovation with a purpose is a core aspiration of The Chocolate Chamber. FCCT as a Coop Partner is co-managing with TCC on cacao production. FCCT also provides other types of livelihood to farmers while waiting for the productivity of cacao. This time, the farmers harvested Ube in which TCC purchased some of the produce and used it as an ingredient for its newest creation the Tablea-Ube Ensaymada.
The Tablea-Ube Ensaymada are so good! The bread is tender and tasty. The tablea and ube filling are perfectly combined topped with lots of grated cheese and powdered sugar. The bread stayed soft until the next day, TCC’s Tablea-Ube Ensaymada is exceptionally delicious! The perfect mate for TCC’s various chocolate drinks.
Treat your tastebuds to a box of soft and fluffy Tablea-Ube Ensaymada, a true merienda classic that is great to share and can be enjoyed with your family and friends at any time of the day! The Tablea-Ube Ensaymada is only Php550 for a box of 6 and Php300 for a box of 3. TCC is also accepting orders for their other chocolate creations. You may call these numbers for reservations at 09175561521 and 09176287661. This will be available at The Chocolate Chamber Boutique located at Robinsons Galleria Cebu and also at Ralfe Gourmet Chocolate Boutique located at 3349 Topaz St., Casals’ Village, Barangay Mabolo, Cebu City.
