It’s Mother’s Day this weekend! And everyone celebrates this very special day to honor wonderful Moms in our lives. Though it is celebrated on the second Sunday of May, every year, yet, we should celebrate every day as a Mother’s Day to make our mothers feel special and shower all our love on her.
Thinking of giving something special for your mother? Well, the Chocolate Queen Raquel Toquero-Choa recently added The Chocolate Chamber’s cake collection in celebration of Mother’s Day. With her innovative mind and artistic expression through chocolate, she created Torta de Don Papa Rum that is made with The Chocolate Chamber’s dark chocolate from the finest fermented cacao beans infused with Don Papa Rum which is produced from fermented molasses referred to as “black gold”.
Torta de Don Papa Rum is a delicate cake since it requires precise “beating” to create that smooth yet compact texture. It’s an “effortless” cake as it softens subtly as it touches the tongue – a dreadfully decadent dessert.
So what are you waiting for? Celebrate Mother’s Day in a special way and bring them a special chocolate cake from The Chocolate Chamber. Place your orders now! For reservations kindly contact these numbers at 0917-556-1521 and 0917-715-1521 or pick up at Ralfe Gourmet Casa de Cacao located at 3349 Topaz St., Casals’ Village, Barangay Mabolo, Cebu City. They also deliver via Lalamove or Angkas.
