Quest Hotel Cebu is thrilled to announce an exciting culinary takeover by Kapampangan chefs Christian and William from Quest Plus Clark. In a celebration of culture and gastronomy, the chefs will take over the kitchen at Quest Hotel Cebu to showcase the rich and flavorful cuisine of Kapampangan from March 14 to 16, 2024.
Hailing from the culinary haven of Pampanga, Chef Christian and Chef William are known for their mastery of Kapampangan cuisine, popular for its bold flavors, vibrant colors, and intricate preparations. With their homegrown techniques and deep-rooted appreciation for tradition, they promise to offer a unique dining experience that will delight the palates of Cebuanos and visitors alike.
During their three-day residency at Quest Hotel Cebu, guests will have the exclusive opportunity to savor a specially curated menu featuring signature Kapampangan dishes prepared by the talented chefs. From the iconic sisig to the comforting pancit loglog, each dish will exemplify the culinary heritage of the Kapampangan region.
“We are thrilled to welcome Chef Christian and Chef William to Quest Hotel Cebu as they bring the flavors of Kapampangan cuisine to our guests,” said Mia Singson-Leon, General Manager of Quest Hotel Cebu. “This collaboration exemplifies our commitment to offering unique and memorable dining experiences that celebrate the diverse culinary landscape of the Philippines.”
Kare Kare
Mequeni Live Authentic Kapampangan Sisig
Mequeni Live’s Authentic Pancit Luglug
The Kapampangan Cuisine Takeover promises to be an unforgettable gastronomic experience, inviting guests to taste the rich flavors that define Kapampangan cuisine and pay homage to the unique Filipino food culture.
Join us at Quest Hotel Cebu from March 14 to 16, 2024, in discovering new culinary delights, as we feast on authentic Pampanga dishes with Chefs Christian and William from Quest Plus Clark. For reservations and inquiries, please contact Quest Hotel Cebu at 0998 961 5720.
